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| Showing 1-15 of 1123 | Page 1 of 75 next> |
CHEF DE PARTIE - Eastern Suburbs |
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Are you looking to move to the next level in your career? The Beau Monde International - A Boutique Hotel, is a 4½ star hotel located in the heart of the Eastern Suburb We are looking to appoint a motivated individual to work along side our renowned chef This ...
F&bconnected.com.au (
The Beau Monde International
Date Posted
04/12/2008
) - 4/12/2008 |
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Are you looking to move to the next level in your career?
The Beau Monde International - A Boutique Hotel, is a 4½ star hotel located in the heart of the Eastern Suburb
We are looking to appoint a motivated individual to work along side our renowned chef
This is an opportunity to gain valuable experience from an industry professional
You must be enthusiastic, professional and have a passion for the hospitality industry
• Passion for providing quality food • Motivation and Initiative • Excellent communication skills • Trade Qualifications If you are ready to meet the challenges of a busy kitchen please forward your resume
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Chef |
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The Golden Gate Hotel in South Melbourne is looking for a Chef to take the lead in their kitchen In particular, we are looking for an enthusiastic and motivated individual who has the ambition to excel You might be a recently qualified chef who is searching for that unique opportun ...
F&bconnected.com.au (
Open Door Pub Co
Date Posted
04/12/2008
) - 4/12/2008 |
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The Golden Gate Hotel in South Melbourne is looking for a Chef to take the lead in their kitchen
In particular, we are looking for an enthusiastic and motivated individual who has the ambition to excel You might be a recently qualified chef who is searching for that unique opportunity to take the next step forward by taking the lead in a kitchen Experience Required Demonstrated experience or the ability to succeed in the following areas will be highly regarded: Rostering Food Cost Control / ability to work within a budget Menu Planning Awareness of food safety and applicable legislation Ability to budget Manage a small team Love of cooking!
If you are ready to step up to the plate and take charge of the kitchen and help drive this business forward then this is the job for you
Interested applicants should forward their resume with a covering letter to Trent by following the prompts below:
PLEASE NOTE: ONLY SUCCESSFUL APPLICANTS WILL BE CONTACTED |
CHEF / COOK |
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Hotel Broadway, Woolloongabba is simply looking for a Cook or Chef whom has enough self respect that they can do a job and be proud of what they can do There are that many chefs and cooks that have great skills and ability it is a shame that so many let you down with their lies
F&bconnected.com.au (
Hotel Broadway
Date Posted
04/12/2008
) - 4/12/2008 |
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Hotel Broadway, Woolloongabba is simply looking for a Cook or Chef whom has enough self respect that they can do a job and be proud of what they can do
There are that many chefs and cooks that have great skills and ability it is a shame that so many let you down with their lies
We will pay very good money to find the right person
Great Head Chef
Immediate start
Trial shift essential
Rotating roster
Great pub food
Rise above the looser and reap the rewards
Release your special talent
JOHN McINERNEY0419 448 508 |
CHEF DE'PARTIE |
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Chef de'partie required to join our excellent team of 8 Chefs Valentino Restaurant Northbridge WA Pizza knowledge would be an advantage Mediterranean cuisine and similar knowledge/experience is essential Valentino's is situated in the heart of Northbridge the entertainment precinc ...
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Valentino Restaurant Perth
Date Posted
04/12/2008
) - 4/12/2008 |
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Chef de'partie required to join our excellent team of 8 Chefs Valentino Restaurant Northbridge WA Pizza knowledge would be an advantage Mediterranean cuisine and similar knowledge/experience is essential
Valentino's is situated in the heart of Northbridge the entertainment precinct of Perth
Valentino enjoys an excellent reputation and strive for Great Food and Great Service Immediate start is available
Visit our website on WWW.Valentino.com.au Salary is negotiable for the right person
Please email your resume and details
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Apprentice Chef (Fulltime) |
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No experience? No worries! Full on-the-job training with National Accreditation from AVTES Gain valuable industry skills & experience Apprenticeship in Commercial Cookery Cert III in HospitalityWe currently have an excellent opportunity available at our popular waterfront ...
F&bconnected.com.au (
Berth Restaurant & Bar
Date Posted
04/12/2008
) - 4/12/2008 |
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No experience? No worries! Full on-the-job training with National Accreditation from AVTES Gain valuable industry skills & experience Apprenticeship in Commercial Cookery Cert III in Hospitality
We currently have an excellent opportunity available at our popular waterfront restaurant in Docklands for an enthusiastic & motivated Apprentice Chef to gain quality industry experience & skills!
In this full time position, you need to be available to work on weekends where you will learn & perform all aspects of a chef’s duties in the kitchen We are offering an apprenticeship in Commercial Cookery Cert III in Hospitality
Therefore, it is essential that you…
Should have at a minimum - a year 11+ education level (preferred) Are willing to learn, have reliability & a hardworking attitude Are passionate about the food industry & seek a career within it Are punctual & enthusiastic Must have a tax file number (TFN) & permanent residency status
Experience is not required We provide full on-the-job training together with National Accreditation from AVTES (registered training organisation) Award Rates apply
If you have the essential requirements and would like to seize this great opportunity, please send us your cover letter and résumé online by clicking on the “APPLY NOW” button below
Alternatively, if you wish to discuss the position further, please call John or Matt
Between the following HOURS ONLY
Monday to Friday 7:00am - midday or 3:00pm - 5 30pm Ph: (03) 9670 0199, advising that you heard about the job through SEEK
Please visit our website at: www.berth.com.au
Business details: Berth Restaurant & Bar 45 NewQuay Promenade Docklands Vic 3008 |
Chef de Partie |
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Italian restaurant at Sanctuary Cove is looking for a qualified chef to join our hard working team of motivated chefs Trading hours are lunch and dinner Tuesday to Sunday, breakfast Sunday only Hours and wages flexible for the right applicant Send applications to ioesco@live.com.au ...
F&bconnected.com.au (
Ioesco Cafe
Date Posted
04/12/2008
) - 4/12/2008 |
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Italian restaurant at Sanctuary Cove is looking for a qualified chef to join our hard working team of motivated chefs Trading hours are lunch and dinner Tuesday to Sunday, breakfast Sunday only Hours and wages flexible for the right applicant Send applications to ioesco@live.com.au |
Chef |
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Our restaurant is a local West End institution, having been operating and making happy customers now for many many years We have been in business for over 10 yearsFun working environment and conditionsBusy cosmopolitan restaurant Your main duties will be all aspects of ...
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Caravanserai Restaurant
Date Posted
04/12/2008
) - 4/12/2008 |
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Our restaurant is a local West End institution, having been operating and making happy customers now for many many years
We have been in business for over 10 years Fun working environment and conditions Busy cosmopolitan restaurant
Your main duties will be all aspects of preparation and cooking of meals in a range of settings
Work based in the West end, QLD
Successful candidates will have: Plenty of experience
Must be able to work weekends
Reliable and hardworking
Must be bubbly and enthusiastic
Able to work well in a fast paced environment Above award wages offered
Michelle: 0418467647 |
Chef de Partie or Demi Chef |
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Modern Australian cuisine, hot and cold section, leadership skills and able to use innitiative Highly experienced 45hours + $45k ...
Nowhiring.com.au (McColl Hospitality Staf) - 4/12/2008 |
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Modern Australian cuisine, hot and cold section, leadership skills and able to use innitiative Highly experienced 45hours + $45k
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Chef |
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Based in Beenleigh we are a new, busy corporate café that in 6 months has built up a great reputation for service and great food We are currently looking for a chef to join our team in a casual role Working 30 hours plus per week, in this role your shifts will generally be fro ...
F&bconnected.com.au (
Luv a Coffee
Date Posted
04/12/2008
) - 4/12/2008 |
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Based in Beenleigh we are a new, busy corporate café that in 6 months has built up a great reputation for service and great food
We are currently looking for a chef to join our team in a casual role Working 30 hours plus per week, in this role your shifts will generally be from 7am-5pm You will be required to work weekends, however you will not need to work nights
The person we are looking for to fill this role will be:
Qualified and experienced Able to handle a fast paced environment Reliable and hard working
Salary will be discussed with the successful applicant, award rates apply
This is a great opportunity to join our friendly and professional team and work in fantastic conditions
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Chef/Cook |
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Canossa Services is a private hospital and aged care facility in Oxley, Brisbane We are currently looking for a weekend chef/cook to join our team Previous cooking experience is essential If you are interested in earning extra cash with weekend penalties this job is for you ...
F&bconnected.com.au (
Canossa Services
Date Posted
04/12/2008
) - 4/12/2008 |
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Canossa Services is a private hospital and aged care facility in Oxley, Brisbane We are currently looking for a weekend chef/cook to join our team Previous cooking experience is essential
If you are interested in earning extra cash with weekend penalties this job is for you
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Cook/Chef |
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Rhumbas at Southgate is a busy cafe in the food court at Southbank and is looking for a cook/chef to work 4-5 days per week and must be available to work Saturday and Sunday The hours are from 8am to 4pm Previous experience essential Immediate start required Tony Nes ...
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Rhumbas Cafe
Date Posted
04/12/2008
) - 4/12/2008 |
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Rhumbas at Southgate is a busy cafe in the food court at Southbank and is looking for a cook/chef to work 4-5 days per week and must be available to work Saturday and Sunday
The hours are from 8am to 4pm Previous experience essential
Immediate start required
Tony NesciRhumbas0416036000 |
Chef, Apprentice Chef & Kitchen Hand |
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Arana Leagues Club one of Brisbane’s leading Clubs located in Keperra close to Public Transport has a number of positions available in our catering department If you want to work in a fast paced kitchen with multiple food outlets and best of all work in a great team environment then ...
F&bconnected.com.au (
Arana Leagues Club
Date Posted
04/12/2008
) - 4/12/2008 |
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Arana Leagues Club one of Brisbane’s leading Clubs located in Keperra close to Public Transport has a number of positions available in our catering department
If you want to work in a fast paced kitchen with multiple food outlets and best of all work in a great team environment then we are looking for you We are looking to fill a number of roles these are for a chef, apprentice chef and kitchen hand
If you are looking for less than full time hours please apply as we can be discuss your suitablity as we can be flexible for the right person The ability to work night and week end hours will be essential |
chef/cook |
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The Globe Coffee Shophas been in existance for over 17yrs(same owners) We are situated in the vibrant , strip shopping area of Mount Lawley A busy,euopean feel cafe Our staff are well trained and professional and our coffee is second to none We are a young and dynamic team We ...
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Globe Coffee House
Date Posted
03/12/2008
) - 4/12/2008 |
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The Globe Coffee Shophas been in existance for over 17yrs(same owners) We are situated in the vibrant , strip shopping area of Mount Lawley A busy,euopean feel cafe
Our staff are well trained and professional and our coffee is second to none We are a young and dynamic team
We are looking for a full time chef or cook who is well experiencd,who would like to join us for the long term.You would be encouraged to showcase your skills for dinner on Friday and Saturday evenings,and lunch on Saturday and Sunday,with other shifts to make the position full time.You will need to be friendly,with a good sense of humour,reliable,punctual ,able to use your initiative and innovative
You would be the key kitchen person for the weekend ,ensuring the smooth running of the kitchen,presentation and quality of food
If you think you would like the opportunity of this enjoyable challenge,please call JOANNA on 0412994590 |
2nd/3rd/4th YEAR APPRENTICE CHEF (fulltime) |
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• GET PAID AS YOU TRAIN• BE CREATIVE WITH FOOD• NO SPLIT SHIFTSIS THIS YOU? We are looking for a second/third/fourth year Apprentice Chef who is keen, punctual, reliable and willing to learn You need to be available on weekends and be interested in working in a high volume, fast-p ...
F&bconnected.com.au (
Paradise Resort
Date Posted
04/12/2008
) - 4/12/2008 |
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• GET PAID AS YOU TRAIN• BE CREATIVE WITH FOOD• NO SPLIT SHIFTSIS THIS YOU? We are looking for a second/third/fourth year Apprentice Chef who is keen, punctual, reliable and willing to learn You need to be available on weekends and be interested in working in a high volume, fast-paced kitchen with a team that has a passion for exceeding our guest’s expectations To start you will need to:• Enjoy working a flexible roster• Have completed 1st year of your apprenticeship• Enjoy the “Hello Zone”In a friendly and efficient manner, with guidance and support from a qualified Chef, you will prepare and present with flair, all menu items for buffet, ala carte and café service as required whilst maintaining strict hygiene and safety procedures At the Paradise Resort, we have a choice of dining options to cater for all tastes and budgets Bon Appétit!The Paradise Resort can also offer:• Fun while you work• Access to a variety of staff benefits – including social events and meals• New challenging opportunities…it is up to you!Applications close 10 December 2008Paradise Resort strives to provide a Heaven for Kids
Paradise for Parents! If you are looking for a new challenging opportunity and would like to be part of our successful team please apply using our online application at:http://www.paradiseresort.com.au/about/careers |
Casual Chef/Cook |
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Caboolture Sports Club is one of Queensland's most awarded and fastest growing clubs and has been the winner of Queensland's Best Sports Club for the past three years The club is located about 30 minutes north of Brisbane with a Bistro, two Cafe's as well as a smaller second club located ...
F&bconnected.com.au (
Caboolture Sports Club
Date Posted
04/12/2008
) - 4/12/2008 |
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Caboolture Sports Club is one of Queensland's most awarded and fastest growing clubs and has been the winner of Queensland's Best Sports Club for the past three years
The club is located about 30 minutes north of Brisbane with a Bistro, two Cafe's as well as a smaller second club located nearby with popular function facilities
We are currently in the final stage of a major renovation which will open in December including a fourth dining outlet With the opening of the renovations an opportunity now exists for qualified chef's or experienced cooks to join our team
The successful applicant will be rewarded with above industry award remuneration as well as the opportunity to secure permanent or part-time positions
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| Showing 1-15 of 1123 | | Page 1 of 75 next> |
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